The notion of starting an Asian-inspired bakery began many years ago. Each time we returned home from visiting family in Hong Kong , we longed for the treats we found there. Finally, after three years of talking about it with friends, Little HK Bakery became reality. Thanks to the support, input, and feedback of family, friends, and customers, LHKB is always looking to improve and broaden the selection of products we share with our community. I am grateful.